Restaurant & Patio

Timbers Restaurant at Bridges Golf Course

Great Golf. Great Service. Great Food. It only makes sense at Bridges Golf Course.

Join us in the Timbers Restaurant for your next great meal. Chef Kyle and his team take great pride in offering a causal dining experience that will compliment your day spent on the golf course, away from hustle of the city. The Timbers Restaurant is open for the duration of the golf season, and is closed for the winter months. Please check with our team for up to date seasonal hours.


10:30 am – 7:30 pm Daily



Smoked Queso Dip                                                                           14.00

Cheesy smoked queso served with tortilla chips.

Chicken Nachos                                                                                 19.00

Tortilla chips piled high with pulled chicken, jalapenos, tomatoes, green onion, cheddar and mozzarella cheese, topped with avocado, lime sour cream and cilantro. Served with house made salsa and guacamole.

Corn Fritters                                                                                      12.00

Fried corn fritters with a chipotle aioli

Chicken Wings                                                                                  15.00

One pound of crispy chicken wings with your choice of sauce

  • Honey Garlic -Caribbean Jerk
  • Ultimate BBQ -Mango Habanero dry spice
  • Sweet chili -Lemon Pepper dry spice
  • Hot -Salt and Pepper dry spice

Chicken Tenders                                                                              15.00

Classic chicken tenders with house cut fries and honey dill.

Calamari                                                                                             14.50

Crispy calamari with shallots and peppers. Served with a house made tzatziki sauce.

Mini Perogies                                                                                    12.00

Mini perogies served with garlic sausage, topped with bacon, green onions and sour cream.

Mozza Sticks                                                                                     14.00

Hand breaded mozza sticks served with a spicy tomato chutney.



All salads and soups served with warm bread rolls

Add a skewer of grilled chicken 5.00 or shrimp 6.50

Soup of the day                                                                         7.00

Classic Caesar Salad                                                               14.50

Crisp romaine hearts, bacon, garlic croutons and house made Caesar dressing

House Salad                                                                              11.50

Greens, shaved vegetables and your choice of vinaigrette

Summer Salad                                                                         14.50

Greens with grilled corn, radish, tomato, avocado, sunflower seeds, and a creamy tomatillo dressing



All burgers and sandwiches served with choice of house cut fries, or house salad. Substitute Poutine, Yam Fries, Onion Rings for $2.99,  or Caesar Salad for 3.99

Bridges Beef Burger                                                              16.50

A 6oz ground chuck patty with bacon, caramelized onions, lettuce, tomato, mayo and cheddar cheese on a soft brioche bun.

Bridges Crispy Chicken Burger                                        16.50

Buttermilk marinated chicken breast, breaded and fried on a brioche bun with tangy chipotle mayo, pickles, lettuce and tomato

Steak Sandwich                                                                     19.00

A grilled 8oz steak on toasted baguette with garlic mayo and topped with chimichurri

Smoked Turkey Wrap                                                          13.50

Smoked turkey, apple cranberry mayo and coleslaw inside a flour tortilla

Grilled Chicken Wrap                                                         14.50

Grilled chicken, bacon, honey mustard, cheddar cheese and lettuce in a grilled wrap

Chicken Club                                                                        15.50  

Grilled chicken breast, bacon, lettuce, tomato, onion, cheddar cheese and an avocado aioli on a toasted ciabatta bun

Tuna Melt                                                                             14.00

Tuna Salad on a toasted Keiser bun with cheddar and swiss cheese, topped with pickles, greens, crispy shallots and drizzled with hot honey.

Veggie Sandwich                                                                 12.50

Grilled veggies, sprouts, basil mayo, and Havarti cheese on a toasted ciabatta bun.

Pickerel fish and chips                                                        16.50

Panko Breaded pickerel with a creole remoulade sauce, pickled red onion, coleslaw and fries

Baby Back Ribs                                                                     25.00

A full rack of slow smoked baby back ribs smothered with Bourbon BBQ sauce, served with coleslaw and house cut fries. Half Rack 18.00


BEER ON TAP *not available for delivery/take-out*

1919 Belgian Pale Ale, Little Brown Jug – Winnipeg, MB

Generic! Ale, Little Brown Jug – Winnipeg, MB

Triple Bogey Blonde Lager, Triple Bogey Brewing Co. – Toronto, ON

TCB Bluebaery Ale, Trans-Canada Brewing – Winnipeg, MB

  • Greek Chicken Salad
  • Cheeseburger and Fries

Sign up to our newsletter to receive pro tips, special offers, and the latest news.

  • This field is for validation purposes and should be left unchanged.